Chapter 1.1: Laboratory Skills Chemical Apparatus
Chapter 1.1: Laboratory Skills Safety Rules
Chemical Apparatus used in Chemistry Lab
Evaporating dish: Used in crystallization
Burette: To measure variable volumes of liquids from 0 to 50 ml to the nearest 0.05 cm³ per reading. Determining the V of liq used requires two readings to be taken and subtracting one from the other, therefore, the uncertainty per measured V is ±0.1 cm³ .
Pipette: To measure specific V of liq (exactly 5, 10, 25 or 50 cm³ ) with great accuracy, uncertainty of ∓0.05 cm³
. It has one calibration mark.
Measuring cylinder: To measure various volumes of liquids, accuracy depending on size and graduation of the cylinder (rather inaccurate) .
Volumetric flask: To prepare solutions with a specific volume, e.g. 250 cm³ , 1000 cm³ , etc., to the nearest 0.10 cm³ .
Separating funnel: To separate two immiscible liquids
Beaker: To measure only approximate volumes of liquids, not to be used for precise quantities. It can be also used as a container.
Volumetric flask: Volumetric flask used to prepare solutions with a specific volume and to the nearest 0.10cm³ .
Separating funnel: used to separate two immiscible liquids.
Test tube holder: used to hold test tubes while heating them.
Wire Gauze: used to allow uniform heat distribution when using a Bunsen-burner.
Rules which should be followed when using a Bunsen burner.
Safety rules when using a Bunsen burner:
- Never open the gas tap before placing the lighted match near the muzzle of the burner.
- Never leave the Bunsen burner with a blue flame when not in use. A red flame is more easily seen than a faint blue flame. A blue flame is more likely to go off.
Safety rules when using a Bunsen burner:
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